Artisanal Mexican Salsa
Hecho en Oakland
From $20.00
Salsa Macha Clásica
From $20.00
Salsa Macha de Cacahuate
UPCOMING EVENTS
Shop All Salsas Locally
We currently only ship our salsa macha. If you live in the San Francisco Bay Area, you have the opportunity of buying all of our salsas by attending one of our local events.
From Our Happy Customers
“It’s literally so good. Never tasted anything like it. I was truly shocked at the flavor profile. Really expected Chinese chili oil flavor but was SO pleasantly surprised!”
“La salsa macha clásica esta buenisima! I’m in love. I already want more! I can’t wait to try the cacahuate one to see which one I need a big jar of”
“The salsa macha is fantastic. And now we are also hooked on the salsa roja. Insane bursts of flavor in both salsas. You guys really have a good thing here.”
FAQs
Contact us with any question you may have
- What is salsa macha made of?
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What does salsa macha taste like?
Our salsa macha clásica is smoky and cruncy with pepitas (pumpkin seeds) and ajonjolí (sesame seeds). Our salsa macha de cacahuate is spicy and crunchy with crushed peanut.
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How can you eat salsa macha?
You can eat salsa macha with all your favorite foods. You can also marinade or cook with the salsa macha. Our favorite salsa macha pairings are pho, caldo de pollo, pizza, quesadillas, tacos, noodles, watermelon and elote.
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Is salsa macha vegan?
Yes, both of our salsa machas are vegan. You can browse both salsa machas here.
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How long does salsa macha last?
Our salsas macha is shelf stable and can last up to a year.
